SEAFOOD PLATEAU & CHEF'S CHOICE

SEAFOOD PLATEAU • 975 SEK/person

(Minimum 2 people)

• Oyster
• Boiled langoustines
• Fresh shrimp
• 1 half boiled lobster
• Smoked shrimp
• Blue mussels

Served with lemon, red onion- and champagne vinegar, aioli, dill- and chili mayo, bread and butter

CHEF'S CHOICE • 975 SEK/PERSON

8 dishes menu composed by the chef for the evening. Ends with a sweet surprise.

ADD on

KALIX BLEAK ROE (30 g) - 295 SEK

Soured cream, red onion

book table