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En man och en kvinna som äter chark och dricker rödvin

meny

All our dishes are "to share", we recommend about 5 dishes per person.

COLD

Pata negra with parmesan and stone-baked bread • 175

Marcona almonds, olives, Manchego and salami • 145

Tuna taco with avocado, kimchi, sesame seeds and spring onions • 165

Seared cured arctic char with nduja, hollandaise, roasted brazil nuts and

pickled raisins • 155

Lumpfish roe with potato chips, sour cream and red onion • 165

Pickled tomatoes with feta cheese, apricot, roasted pistachios and silverskin onions • 125

HOT

Spice-blackened sirloin steak with aioli, asparagus, chimichurri and chili drops • 175

Corn tortilla with grilled ibérico pork collar, pico de gallo, aioli, pickled red onion and lime • 165

Crispy pork belly in buns, with kimchi mayonnaise and sesame-marinated cucumber • 165

Fried chicken with spicy harissa dip and pineapple salsa • 165

Red shrimp with garlic, chili, grilled lemon and stone-baked bread • 175

Deep-fried scallops with wild garlic mayonnaise and dressed romaine hearts • 165

Warm tomato and peach with burrata, basil, pickled onion and roasted salami • 145

Corn tortilla with soy-glazed tzay, pico de gallo, chimichurri, picked red onion and lime • 145

Patatas bravas with grated Manchego and aioli • 95

Sweet potato croquettes with Argentinian BBQ sauce • 120

SWEET

Coffee affogato with vanilla ice cream, salted caramel sauce and espresso • 75

Mint sorbet with passion fruit meringue and strawberries marinated in lime juice • 95

Pecan brownie with chocolate mousse and Swedish summer berries • 125

Deep-fried churros with hazelnut cream and vanilla ice cream • 115

All prices in SEK

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