À LA CARTE MENU
The menu is valid from September 15-January 25 2025.
BEFORE
Snacks with olives, Fuet, Tylösand’s nut mix and truffle chips • 155 SEK
Cold cuts and cheese • 195 SEK
Bresaola, air-dried ham, Fuet, Gammel Knas cheese, blue cheese, marinated olives with
tomato and parmesan and the bakery’s crispy crackers
Kalix bleak roe 30 g with fried cheddar toast, red onion, sour cream, dill and lemon • 315 SEK
Tylösand’s Toast Skagen with horseradish and dill crudité •195 SEK
LIGHTER
OMG! Shrimp and salmon sandwich with Skagen, cold-smoked salmon, egg, hand-peeled
shrimp, pickled red onion, lemon, salad, fennel and dill panini • 275 SEK
Tylösand’s Caesar salad • 225 SEK
With croutons and Parmesan cheese
Choose between: hand-peeled shrimp, spicy chicken and bacon or vegetarian tzay bits
Omelette with Gammel Knas cheese, salt-baked tomato and rocket • 165 SEK
French fries with béarnaise sauce • 110 SEK
MAIN
Double cheeseburger with Applewood Cheddar, bacon, spicy mayo, red onion chutney,
pickled cucumber, French fries with béarnaise sauce and crispy onion rings • 275 SEK
Panko-breaded chicken sandwich with jalapeño mayo, kimchi-marinated cucumber,
silver onion, avocado, pico de gallo, BBQ sauce, cheddar cheese and French fries • 255 SEK
Medium-rare sirloin with roasted shallot emulsion, tangy soy jus, chanterelles, broccolini
and truffle-flavoured potato cake • 325 SEK
Truffle ravioli with roasted garlic & mushroom broth, Parmesan, salted pine nuts
and rocket pesto • 295 SEK
AFTER
Classic crème brûlée with bourbon vanilla and fresh berries • 125 SEK
Chocolate praline • 28 SEK/ST
The chef´s selection of cheeses with marmalade and crispbread • 130 SEK
TONIGHT’S MENU
Three-course menu 595 SEK
See the menu HERE.